Family-Friendly Everyday Meals

Smashed avocado on toasted sourdough, crowned with a poached egg and crunchy chili crisp for a spicy brunch.

Teriyaki-glazed salmon atop jasmine rice with edamame, crunchy cucumber, scallions, and toasted sesame.

Vibrant Italian minestrone with spring vegetables, tender pasta and aromatic herbs — a light, fresh meal in 45 minutes.

A wholesome ancient grains bowl with chickpeas and fresh veggies.

Crisp romaine and cherry tomatoes with a creamy tahini-lemon dressing, croutons and Parmesan.

Golden pan-fried rice squares topped with creamy spicy tuna and avocado for crunchy, savory bites.