Save A bold, crowd-pleasing snack platter inspired by the energy of rock concerts, featuring a creative guitar-shaped arrangement of savory bites and dips—perfect for parties and music lovers.
This platter was a hit at my last music-themed gathering, sparking conversations and compliments from all ages.
Ingredients
- Cheese & Protein: 150 g cheddar cheese cut into sticks 100 g pepper jack cheese sliced 150 g deli turkey rolled (optional omit for vegetarian) 100 g salami slices (optional omit for vegetarian)
- Crackers & Bread: 100 g multigrain crackers 100 g breadsticks
- Fresh Vegetables: 1 red bell pepper sliced 1 yellow bell pepper sliced 1 small cucumber sliced 100 g cherry tomatoes halved 2 carrots cut into sticks
- Dips: 100 g hummus 100 g guacamole 80 g ranch or blue cheese dip
- Extras & Garnish: 50 g black olives pitted 50 g green grapes (optional for sweet note) Fresh parsley or basil for garnish
Instructions
- Step 1:
- On a large rectangular platter or board sketch a guitar shape lightly with a pencil on parchment paper for guidance or use a guitar-shaped serving board if available.
- Step 2:
- Arrange cheese sticks and slices to form the guitar body alternating colors for visual effect.
- Step 3:
- Use breadsticks to mimic the guitar neck laying them in a straight line from the body.
- Step 4:
- Place rolled deli turkey and salami slices around the cheese to add texture and flavor or substitute with extra vegetables for a vegetarian version.
- Step 5:
- Fill in the guitar outline with vegetable slices grouping peppers and cucumbers for colorful strings and frets.
- Step 6:
- Place cracker stacks and clusters of grapes at the guitar head for contrast and variety.
- Step 7:
- Spoon hummus guacamole and ranch dip into small bowls arrange them at the body or sides of the platter.
- Step 8:
- Add olives and cherry tomatoes for extra flavor pops Garnish with fresh herbs.
- Step 9:
- Serve immediately encouraging guests to strum and snack!
Save The family always gathers around this platter sharing stories while enjoying the vibrant colors and flavors.
Required Tools
Large serving platter or board Paring knife Small bowls for dips Serving tongs or toothpicks
Allergen Information
Contains dairy (cheese ranch dip) gluten (crackers breadsticks) and possibly soy (hummus some dips) Meats may contain additional allergens (check labels) Always verify ingredient labels for hidden allergens.
Nutritional Information
Calories 280 Total Fat 15 g Carbohydrates 22 g Protein 12 g
Save Enjoy assembling this fun snack platter that’s sure to rock your next party!
Recipe FAQs
- → How do I shape the platter like a guitar?
Lightly sketch a guitar outline on parchment paper or use a guitar-shaped board as a guide. Arrange ingredients like cheese sticks and breadsticks to mimic the body and neck.
- → Can I make this platter vegan?
Yes, substitute dairy cheeses and dips with plant-based alternatives and omit deli meats to create a fully vegan version.
- → What are some good dip options to include?
Classic choices like hummus, guacamole, and ranch or blue cheese dip complement the savory bites and fresh veggies well.
- → How can I adapt the platter for gluten-free guests?
Replace crackers and breadsticks with gluten-free versions to accommodate dietary needs without losing texture.
- → What ingredients add color and variety to the platter?
Use red and yellow bell peppers, cucumber slices, cherry tomatoes, black olives, and green grapes for vibrant visual contrast.