Savory Meat Cheese Pickle Skewers

Featured in: Family-Friendly Everyday Meals

These savory skewers combine tender ham and smoked turkey cubes with creamy cheddar and Swiss cheese, paired with tangy dill pickles and cherry tomatoes. Threaded on small wooden skewers, they create easy-to-serve bites bursting with balanced flavors and pleasing textures. Optional green olives and fresh parsley add visual appeal and extra zest. Quickly assembled without cooking, these skewers suit gluten-free diets and offer versatile ingredient swaps for variety. Ideal as a crowd-pleasing appetizer or casual snack.

Updated on Fri, 12 Dec 2025 10:45:00 GMT
Savory Skewers offer a delightful mix. View the colorful arrangement of meat, cheese, and pickle cubes. Save
Savory Skewers offer a delightful mix. View the colorful arrangement of meat, cheese, and pickle cubes. | honeyflint.com

A crowd-pleasing appetizer featuring tender meat, creamy cheese, and tangy pickles, all threaded onto skewers for easy serving and bold flavor in every bite.

This recipe has been a hit at every gathering I have brought it to, loved for its bold flavors and convenient bite-size portions.

Ingredients

  • Meats: 120 g cooked ham cut into 2 cm cubes, 120 g smoked turkey breast cut into 2 cm cubes
  • Cheeses: 120 g cheddar cheese cut into 2 cm cubes, 120 g Swiss cheese cut into 2 cm cubes
  • Pickles & Vegetables: 12 small dill pickles cut into chunks, 12 cherry tomatoes
  • Garnishes & Extras: 12 pitted green olives (optional), fresh parsley for garnish (optional)
  • Miscellaneous: 12 small wooden skewers (about 10–15 cm long)

Instructions

Step 1:
Prepare all ingredients by cutting the meats, cheeses, and pickles into even-sized cubes or chunks.
Step 2:
Thread one cube of ham, one cube of cheddar, one pickle chunk, and one cherry tomato onto a skewer.
Step 3:
Add a cube of turkey breast, a cube of Swiss cheese, and finish with an olive (if using).
Step 4:
Repeat the process for all skewers, arranging the order as desired for visual appeal.
Step 5:
Arrange skewers on a serving platter and garnish with fresh parsley, if desired.
Step 6:
Serve immediately or refrigerate, covered, until ready to serve.
These Savory Skewers showcase tender ham and turkey paired with creamy cheese and tangy pickles, ready to eat! Save
These Savory Skewers showcase tender ham and turkey paired with creamy cheese and tangy pickles, ready to eat! | honeyflint.com

This appetizer always brings smiles and makes for a great conversation starter at family gatherings.

Required Tools

Sharp knife, cutting board, small wooden skewers, serving platter

Allergen Information

Contains milk (cheese). May contain sulfites (pickles, olives) depending on brand. No gluten-containing ingredients but double-check processed meats and pickles if gluten is a concern.

Nutritional Information

Calories 90 per skewer. Total fat 6 g. Carbohydrates 2 g. Protein 7 g.

Bright cherry tomatoes and green olives complement these Savory Skewers, a perfect appetizer platter. Save
Bright cherry tomatoes and green olives complement these Savory Skewers, a perfect appetizer platter. | honeyflint.com

These skewers are perfect for quick prep and impressive presentation, ideal for any occasion.

Recipe FAQs

What types of meat are used in the skewers?

The skewers use cooked ham and smoked turkey breast, cut into uniform cubes for easy threading.

Can I substitute the cheeses in this dish?

Yes, cheddar and Swiss cubes can be substituted with gouda or mozzarella to vary flavor and texture.

Are there vegetarian options for these skewers?

For a vegetarian twist, the meats can be replaced with grilled vegetables or plant-based alternatives.

How should the skewers be served or stored?

They can be served immediately or refrigerated covered for up to 4 hours before serving to maintain freshness.

What garnishes complement these skewers?

Fresh parsley adds a pop of color and subtle herbaceous flavor, enhancing the overall presentation.

Savory Meat Cheese Pickle Skewers

Tender cubes of meat, cheese, and tangy pickles arranged on skewers for easy, flavorful bites.

Prep duration
15 minutes
0
Total duration
15 minutes
Recipe by Julia Fenmore


Skill level Easy

Cuisine type International

Makes 12 Portions

Diet info No gluten, Low in carbs

What you'll need

Meats

01 4.2 oz cooked ham, cut into 0.8 inch cubes
02 4.2 oz smoked turkey breast, cut into 0.8 inch cubes

Cheeses

01 4.2 oz cheddar cheese, cut into 0.8 inch cubes
02 4.2 oz Swiss cheese, cut into 0.8 inch cubes

Pickles & Vegetables

01 12 small dill pickles, cut into chunks
02 12 cherry tomatoes

Garnishes & Extras

01 12 pitted green olives (optional)
02 Fresh parsley, for garnish (optional)

Miscellaneous

01 12 small wooden skewers (approximately 4–6 inches long)

Preparation steps

Step 01

Prepare ingredients: Cut the ham, turkey breast, cheddar, and Swiss cheese into uniform 0.8 inch cubes. Cut the pickles into chunks as well.

Step 02

Assemble skewers - Part 1: Thread one cube of ham, one cheddar cube, one pickle chunk, and one cherry tomato onto each skewer.

Step 03

Assemble skewers - Part 2: Add one cube of turkey breast, one Swiss cheese cube, and if desired, finish with an olive on each skewer.

Step 04

Complete remaining skewers: Repeat the threading process for all 12 skewers, arranging components for an attractive presentation.

Step 05

Plate and garnish: Arrange skewers on a serving platter and optionally garnish with fresh parsley.

Step 06

Serve or store: Serve immediately or refrigerate covered for up to 4 hours until serving.

Tools needed

  • Sharp knife
  • Cutting board
  • Small wooden skewers
  • Serving platter

Allergy details

Review each item for allergens and check with your doctor if unsure.
  • Contains milk from cheese.
  • Possible sulfites in pickles and olives depending on brand.
  • Gluten-free but verify processed meats and pickles for hidden gluten.

Nutrition details (each serving)

Information here is just a guide—talk to your doctor for personal advice.
  • Calorie count: 90
  • Fat content: 6 grams
  • Carbohydrates: 2 grams
  • Proteins: 7 grams